Tuesday, October 10th, 2006
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Ingredients Country Fresh Vegetable Soup
1 large onion, finely chopped
3 large cloves garlic, minced
2 tsp. extra virgin olive oil
3/4 cup barley ,washed
1 cup small white beans plus 1 cup water, cooked in microwave on high
8 minutes ( or cover with cold water , soak 1 to 2 hours or overnight and drain).
3 1/2 quarts water [...]
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Posted in Low Carb, Soup Recipes | Comments Off