Sunday, November 11th, 2007
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Ingredients Kentucky Christmas Ham
1 Ham – 12 to 14lbs (canned works good too)
3/4 cup bourbon (we like Jim Beam the best)
2 cups firmly packed DARK brown sugar!
1 tablespoon orange marmalade
1 tablespoon dry mustard
1/8 tsp ground coriander seed
* Bake ham as directed.
Remove from oven about 30 minutes before it is done.
Increase the oven temp to 450
*If [...]
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