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		<title>Kentucky Christmas Ham</title>
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		<pubDate>Sun, 11 Nov 2007 14:23:05 +0000</pubDate>
		<dc:creator>Gourmet</dc:creator>
				<category><![CDATA[Meat Recipes]]></category>
		<category><![CDATA[kentucky christmas ham]]></category>
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		<description><![CDATA[<p><p>Published on <a href="http://www.recipes-ebooks.com">Recipes Books</a></p><p>Ingredients Kentucky Christmas Ham 1 Ham &#8211; 12 to 14lbs (canned works good too) 3/4 cup bourbon (we like Jim Beam the best) 2 cups firmly packed DARK brown sugar! 1 tablespoon orange marmalade 1 tablespoon dry mustard 1/8 tsp ground coriander seed * Bake ham as directed. Remove from oven about 30 minutes before [...]</p></p><p><a href="http://www.recipes-ebooks.com">Recipes Books - Mouth Watering, Easy Recipes in Ebooks</a></p>]]></description>
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		<title>Grilled Porterhouse Steaks</title>
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		<pubDate>Thu, 11 Jan 2007 14:17:49 +0000</pubDate>
		<dc:creator>Gourmet</dc:creator>
				<category><![CDATA[Meat Recipes]]></category>
		<category><![CDATA[cooking]]></category>
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		<description><![CDATA[<p><p>Published on <a href="http://www.recipes-ebooks.com">Recipes Books</a></p><p>Ingredients Grilled Porterhouse Steaks 2 (2 pound) porterhouse steaks 1/4 cup olive oil 4 cloves of garlic, crushed 2 tbsp minced basil 1 tbsp freshly ground pepper 1 tbsp seasoned salt Rub both sides of the steaks with mixture of olive oil, garlic and basil; sprinkle with pepper and seasoned salt. Grill steaks over medium [...]</p></p><p><a href="http://www.recipes-ebooks.com">Recipes Books - Mouth Watering, Easy Recipes in Ebooks</a></p>]]></description>
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